Annapurna’s, located on St. Michaels Drive in Santa Fe*, is “commited to serving food as simple as possible from the earth, just as nature intended, and as prescribed in the Ayurvedic tradition”. It is a fantastic dining option for gluten-free vegetarians/vegans.
I have eaten at Annapurna’s several times since I moved to NM. One of my most favorite meals I enjoyed there was roasted acorn squash topped with kitchari, dried cranberries, a creamy non-dairy mushroom sauce, and all sorts of deliciousness. I chose a side of dosa, though there were other options available. And I absolutely ADORE their gluten-free desserts, especially the chocolate chip cookies and scones. DELISH!
No matter what I’ve ordered at Annapurna’s it has always been delectable and the portions are more than generous — I usually leave with a box in hand. There are so many items I haven’t tried at Annapurna’s, but so far, I’ve never been disappointed! My only peeve is that sometimes the food is slow to come out. Other than that, I highly recommend this restaurant.
* Annapurna’s also has several other locations in Albuquerque.
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